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020 7091 4800
For all enquiries call us on the number above Call us Monday - Friday 9:30 - 17:30

The Michel Roux Jr Cookery School


Join us for a day devoted to one of life’s pleasures - sharing great food in good company. At our cooking school you'll discover it’s easier than you think to create delicious meals and we'll give you skills to last a lifetime.

Enjoy an array of unique and entertaining cooking classes in our friendly, warm and inviting school.  Spend time with Michel Roux Jr, his protégés and some of the nation’s best chefs.

Featured Classes

ROUXDIMENTARY SKILLS

IMPROVE YOUR COOKING


Master new skills with half day and full day cooking classes in knife skills, bread making, pastry or stocks & sauces.

TEAM BUILDING

Corporate Cooking Classes


Our links to Cactus TV, producers of Saturday Kitchen, means we can offer an array of team building cooking classes with a celebrity chef host.

MICHEL ROUX JR EXPERIENCE

BOOK NOW


Discover what it takes to be a 2-star Michelin chef and why Michel Roux Jr's passion for cooking remains undimmed.

EMILY ROUX'S ROAST MONKFISH, BEURRE NOIR AND SPRING VEGETABLES


You’ll find Lotte au Beurre Blanc on most bistro menus. It’s a classic French dish, simple and authentic, and one that my grandfather, Albert adores. This month, I have reinterpreted one of his favourite recipes and made it my own, with brighter colours and bolder flavours.

SERVES: 4

View Recipe

LATEST FROM THE KITCHENS

From the moment you put on your apron, you can expect an entertaining and rewarding cooking experience. At our award-winning London cookery school we offer first-class teaching, engaging, approachable chefs, and a convivial, relaxed atmosphere in the kitchen.

News

LONDON FOOD MONTH

Join us in June


June is London Evening Standard Food Month, a celebration of the city’s culinary diversity and endless edible delights. Find out more about our events including a one-off evening with Michel & Emily Roux.

SUPPERMELIER - 22nd & 23rd JUNE

MEET THE HOST OF OUR NEW SUPPER CLUB


Our new supper club for wine lovers, returns in June and July, co-hosted by Raul Diaz, Sunday Brunch wine expert and Wine Training founder. Find out more and read his tips on wine and food pairing.

Social Media Post about Cactus Kitchens

“Best cookery course I've ever been on!” - Tomhkendall (Sept 16)

Social Media Post about Cactus Kitchens Social Media Post about Cactus Kitchens

“Fabulous day @CactusKitchens with @SteveGrovesChef. Made (and ate) three course lunch.” - Maria Gee @dmariagee (Sept 15)

Social Media Post about Cactus Kitchens Social Media Post about Cactus Kitchens Social Media Post about Cactus Kitchens

“Thank you Cactus for another awesome experience, I hope to return very soon!” - 5 Stars - Joanna Lawrence (April 15)

Social Media Post about Cactus Kitchens Social Media Post about Cactus Kitchens

Rachel Humphrey’s Buttermilk Panna Cotta with Figs. We defy you to find a more beautiful dessert.

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