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Product Launch and PR Event Venue

Cactus Kitchens is the perfect venue for launching a product, service or event. Stylishly chic surroundings, a polished but informal vibe and welcoming, unstuffy atmosphere bring clients back time and again.



If you have a new product or gadget from tahini to turmeric tea, toasters to toothpaste, unveil it at Cactus Kitchens. We'll give you all the assistance you need to ensure your launch event runs smoothly and gets talked about - nothing is too much trouble. 


Brooklyn Brewery chose Cactus Kitchens to host a cooking event on the London leg of its 2016 Mash Tour. The Mash is a week of parties, comedy, pop-up supper clubs, tastings and debates in nine cities around the world all lubricated with plenty of Brooklyn beer. Each stop on the tour shines a light on up-and-coming local artists, food producers and brewers.

The Mash organisers were looking for a stylish and welcoming, non-corporate space with a separate dining room and roof terrace for a ticketed cooking experience hosted by the brewery’s in-house chef. Fifteen guests enjoyed a light three-course summer menu to complement the Brooklyn beers on offer.

  • R Media & Communications' Review of Hiring Cactus Kitchens " I can report that we have had an amazing response from our guests on the day, please pass on our sincere thanks to the team at Cactus for making last Friday such a good day for all, they were amazing. "
  • Comté Cheese's review of holding a PR event at Cactus Kitchens " Thank you for making the evening run so smoothly. Your in-house chef’s presentations were excellent, we had a lot of great feedback, and please thank the assistants - they made everything seem effortless. I know the bloggers had a lovely time and Sandra was very impressed with the venue so we are happy with the overall outcome. "

CASE STUDY - Ombar Chocolate

Influential food bloggers enjoyed an evening sampling Ombar chocolate and fine wine at Cactus Kitchens as the guests of CCD PR. Hosted by the chef, author and nutritional health coach, Madeleine Shaw, the event was designed to raise cocoa brand Ombar’s profile on social media.

Madeleine showed guests how to make a delectable Ombar chocolate cake before they tried their hand at making tempting chocolate truffles to take home.

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